High Quality Pasta Single-Screw Extruder Making Machine

Product Description

Min Order Quantity：1 Piece

Supply Ability：500 Sets/Year

Port：Qingdao

Country/Region：China

City：济南

Product Attributes

- Place of Origin China
- Supply Type In-Stock Items
- Condition New
- Related Keywords Macaroni Pasta Line, Small Pasta Maker, Pasta Pellet Machine

Description by Manufacturer

1.Products Introduction of Multi-function Macaroni Pasta Production Line

The multi-function macaroni pasta production line consists of a powder mixer, single screw main machine, conveying and cutting machine, cooling bed and hot air dryer. The extrusion host of this production line is equipped with high and low pressure screw, which increases the range of raw materials used, reduces the cost and improves the quality of the product. The equipment is a small food product made from durum wheat flour or durum wheat flour, which is cooked, shaped and dried by extrusion.

After different moulds it can produce shells, spirals, square tubes, 3D food, round tubes, root slices, prickly snails, fat sausages and other products with novel patterns and unique shapes. They can be used for steaming or frying and are suitable for daily meals and catering outlets etc. No manual operation is required at all stages of production, reducing secondary contamination of the product and ensuring the safety and hygiene of the food produced. This series of production lines are highly automated, smooth and easy to operate, with a wide variety of product shapes and a high qualification rate of finished products. The production line is smooth, stable and reliable, with a low failure rate.

2.Process Flow of Multi-function Macaroni Pasta Production Line

Mixer--Screw Conveyor--Single Screw Extruder with Cooling System--Pulling And Cutting Machine--Hoister--Drying Machine--Cooling Conveyor

3.Machine Parameters

ModelParameter

LY 3000-A

Voltage:

380 V/50Hz,3 phase

Instant Power	Electrical heating:150kw	Gas heating: 64.8kw
Actual power consumption	Electrical:109.43 kw	Gas heating: 41.78kw

Capacity	150--200 kg/h
Diameter	23000 X 1500 X 2600 mm
Worker	Macarini: 1-2

4. Advantages of Multi-function Macaroni Pasta Production Line

The multi-function macaroni pasta production line machine absorbs the advanced technology of similar products from abroad and innovates them scientifically, with a high degree of automation, using frequency conversion technology, feeding system, extrusion system, rotary cutting system, heating system, transmission system, cooling system and control system. The macaroni is made from durum wheat flour or durum wheat flour, which is extruded and cooked, then cut off from the mould. This produces macaroni, spaghetti, shells, spirals, square tubes and round tubes in novel patterns. After drying or deep-frying and puffing, they become crispy, tasty and delicious snack foods. With flour as raw material, it can be directly fried without drying to become pizza rolls and fatty sausages in the current market. The main machine is equipped with a high and low pressure spiral, which increases the range of raw materials used, reduces costs and improves the quality of the product. The machine is multi-purpose, complete with a wide range of products, and can produce both short and long products. The products are exported to Russia, Saudi Arabia, Ethiopia, Cuba, Bangladesh, Turkey, Paraguay, Malaysia and other countries.

5.Sample Image of Macaroni Pasta

The production line is reasonably designed, stable and highly automated. The main machine adopts advanced frequency conversion speed control technology, which is highly efficient and energy saving. Precise parameter control and perfect process flow ensure stable quality of processed products. There are dozens of products available such as spiral surface, shell surface, straight hollow surface, bent hollow surface, diagonal cut hollow surface; round tube, square tube, wheel and bubble division. The products produced by our production line are of absolute quality.